3/4 cup Brown sugar
4 tablespoons Onion powder
1 tablespoon Cinnamon
1 tablespoon Dry mustard
1 tablespoon Salt
1 1/2 teaspoons Thyme, dried
This makes a little over 1 cup. Which should cover about 3-4 racks of ribs.
3/4 cup Brown sugar
4 tablespoons Onion powder
1 tablespoon Cinnamon
1 tablespoon Dry mustard
1 tablespoon Salt
1 1/2 teaspoons Thyme, dried
This makes a little over 1 cup. Which should cover about 3-4 racks of ribs.
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